Prep time: 4 H & 20 MCook time: 12 MinTotal time: 4 H & 32 M Ingredients Creamy Dill Dressing 1/2 cup Plain Greek Yogurt 2/3 cup Mayonnaise 2/3 cup Buttermilk 1 clove Garlic, Diced 1 teaspoon Fresh Ground Pepper 1/2 teaspoon Salt 1/2 teaspoon White Wine Vinegar 1 teaspoon Worcestershire Sauce 2 tablespoons Fresh Dill, Stems Removed Bacon Avocado Pasta Salad 16 ounces Macaroni Noodles, Cooked Until Al Dente In Salted Water and Cooled under Cold Water and Drained Well 1 whole Red Bell Pepper, Seeds Removed and Diced 3 stalks Celery, Diced 6 ounces Sliced Black Olives, Drained 1/3 cup Sliced Green Onions 1/4 cup Parsley, Chopped Fine 2 whole Avocados, Seeded and Diced 6 slices Cooked Bacon, Chopped 1 cup Cheddar Cheese, Shredded Instructions Creamy Dill Dressing In a blender combine Greek Yogurt, Mayonnaise, Buttermilk, Garlic, Pepper, Salt, White Wine Vinegar and Worcestershire Sauce
According to the New York Times, Poo is the director of theNational Domestic Workers Alliance and co-director of the Caring Across Generations Campaign
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Colors: Burgundy/Gold, Emerald Green/Gold
